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Originally Posted by vreihen16
Quote:
Originally Posted by M5Rick
All through the year not just lent, carried it on from when with mom and dad. It's a tradition here too with Friday's being fish and chips night.
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My family used to do the same thing on Fridays. I assumed that the tradition started as a result of WW-II rationing, and many families continued to follow it even after the war ended. It probably also explains why I don't eat fish/seafood any more, with the exception of a rare tuna salad sandwich.
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Originally Posted by Lady Jane
BBQ Sirloin with mash potatoes, turnips and carrots from last summer's harvest.
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Quote:
Originally Posted by UncleWede
Friday night, end of week, normally at a restaurant just seems to need a steak
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All y'all are gonna burn in hell for eating beef on Friday during lent.....  |
NOT during Lent. To the point I had a can of soggy tuna on dry water crackers and a C4 before my soccer game last night
Middle of the first half I was bent over in the goal with some wicked gas